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Spent Coffee Ground Recycling

The world consumes over 10 million tons of coffee every year. This figure amounts to 1.4 billion cups served every day! This is a huge amount of waste and we estimate that over 95% will be trucked to landfills, where it can increase the acidity of the surrounding soil and cause harm to plant and animal life.


The average cafe spends $900 annually to cart these grounds away to a dumpsite. Our process will instead use this waste to generate delicious mushrooms while converting the waste into ideal soil for farmers. 


These spent coffee grounds have a far better future being converted to gourmet mushrooms instead of worm dung! We feel this is a Sound Idea. 


Please like us on social media and follow us for updates on our Coffee Recycling Program. 


Launching in 2019!

Would you like to participate?

You don't have to be a restaurant or a top end cafe to be apart of the program. Not only is there public access, but the opportunity to collect money for the waste you bring!

Find out more